A trip to Mali Lošinj is incomplete without trying the delicious Mediterranean cuisine. The island is known for its fresh seafood, locally sourced ingredients, and traditional recipes. Visit the local restaurants and taverns to savor mouthwatering dishes like grilled fish, octopus salad, black risotto, and lamb peka. Don't forget to try the famous Lošinj herbal liqueur, made from a secret recipe of local herbs. Enjoy your meal with a glass of local wine and soak in the beautiful views of the Adriatic Sea. For a unique culinary experience, you can even join a cooking class and learn to prepare traditional Croatian dishes.
