Pork Satay is a popular street food in Pattaya. Thin slices of pork are marinated in a mixture of soy sauce, garlic, and spices, then skewered and grilled over charcoal. The pork is cooked until it's tender and slightly charred, giving it a smoky and savory flavor. Pork Satay is often served with a peanut dipping sauce and a side of cucumber and onion relish. The combination of tender pork and flavorful dipping sauce makes it a delicious and satisfying meat dish in Pattaya.
