The Spicy Tuna Roll is a popular sushi roll that combines the rich flavors of fresh tuna with a spicy kick. It is made by wrapping a filling of spicy tuna, cucumber, and mayonnaise in a sheet of nori and sushi rice. The roll is then sliced into bite-sized pieces and served with soy sauce, wasabi, and pickled ginger. To make a Spicy Tuna Roll, you will need the following ingredients: - Sushi rice - Nori (seaweed) - Fresh tuna - Cucumber - Spicy mayonnaise - Soy sauce - Wasabi - Pickled ginger To prepare the Spicy Tuna Roll, follow these steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Place a sheet of nori on a bamboo sushi mat. 3. Wet your hands with water to prevent the rice from sticking, and spread a thin layer of sushi rice evenly over the nori, leaving a small border at the top. 4. Arrange strips of fresh tuna, cucumber, and spicy mayonnaise in the center of the rice. 5. Using the bamboo mat, roll the sushi tightly, applying gent... Leer más
