Cochinillo Asado, or roasted suckling pig, is a famous dish in Madrid. The meat is tender and succulent, with a crispy skin. Cochinillo Asado is traditionally cooked in a wood-fired oven, resulting in a unique smoky flavor. It is often served with roasted potatoes and accompanied by a light salad. This dish is a true delicacy and a must-try for meat lovers visiting Madrid.
