If you're a fan of coconut-based curries, this Coconut Chicken Vindaloo recipe is a must-try. The addition of coconut milk adds a creamy and rich texture to the dish, while still allowing the spices to shine through. The chicken is marinated in a blend of aromatic spices and then cooked in a flavorful tomato and coconut milk sauce. The result is a luscious and indulgent dish that will leave you wanting more. Serve it with steamed rice or naan bread for a satisfying meal.
