If you're a fan of spicy food, you'll love this Spicy Tsukemen Ramen recipe. It adds a kick of heat to the classic dish. Here are the ingredients you'll need: - 200g ramen noodles - 2 cups chicken or pork broth - 2 tablespoons soy sauce - 1 tablespoon mirin - 1 tablespoon sake - 1 teaspoon sugar - 1/2 teaspoon sesame oil - 1 tablespoon chili oil - Sliced chashu (braised pork belly) - Soft-boiled egg - Sliced green onions - Nori (seaweed) To make the Spicy Tsukemen Ramen, follow these steps: 1. Cook the ramen noodles according to the package instructions. Drain and rinse under cold water to stop the cooking process. 2. In a small saucepan, heat the chicken or pork broth over medium heat. Add the soy sauce, mirin, sake, sugar, sesame oil, and chili oil. Simmer for 5 minutes to allow the flavors to meld. 3. Arrange the cooked noodles on a plate or in a bowl. Place the chashu, soft-boiled egg, sliced green onions, and nori on top. 4. Serve the hot and spicy broth in a separate... Leer más
