Gulab Jamun Cheesecake is a fusion dessert that combines the best of both worlds - the richness of Gulab Jamun and the creamy goodness of cheesecake. The base of the cheesecake is made with crushed biscuits and melted butter, while the filling is a creamy mixture of cream cheese, condensed milk, and Gulab Jamun. The cheesecake is then chilled until set and garnished with Gulab Jamun balls and a drizzle of sugar syrup. This indulgent dessert is a perfect blend of flavors and textures.
