If you're a sushi lover, you'll definitely fall in love with these Sake Aburi (Seared Salmon) Sushi Rolls. The combination of seared salmon, creamy avocado, and tangy sushi rice creates a burst of flavors in every bite. Here's how you can make these delicious sushi rolls: Ingredients: - 2 cups sushi rice - 4 sheets of nori (seaweed) - 4 salmon fillets, thinly sliced - 1 avocado, thinly sliced - Soy sauce for dipping - Wasabi and pickled ginger for serving Instructions: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Place a sheet of nori on a bamboo sushi mat. 3. Wet your hands with water to prevent the rice from sticking, and spread a thin layer of sushi rice on the nori, leaving a 1-inch border at the top. 4. Place the thinly sliced salmon and avocado on top of the rice. 5. Roll the sushi tightly using the bamboo mat, applying gentle pressure to ensure it holds its shape. 6. Repeat the process with the remaining ingredients. 7. Slice the s... Leer más
