Teriyaki chicken fried rice is a sweet and savory dish that is perfect for a special occasion or a weeknight meal. This recipe starts with cooked rice that is stir-fried with teriyaki chicken, eggs, vegetables, and soy sauce. The result is a flavorful and filling meal that can be enjoyed any time of day. To make this dish, start by cooking the rice and setting it aside. Then, cook the teriyaki chicken in a wok or large skillet until it is browned and cooked through. Add in the vegetables and eggs, and stir-fry until everything is cooked and tender. Finally, add in the cooked rice and soy sauce, and stir-fry until everything is well combined and heated through. Serve hot and enjoy!