Tiganita me Kritharaki, also known as Fried Orzo, is a delicious Greek dish that combines the flavors of orzo pasta, vegetables, and herbs. This homemade recipe is perfect for a quick and easy meal that can be enjoyed by the whole family. To make Tiganita me Kritharaki, you will need the following ingredients: - 1 cup orzo pasta - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 red bell pepper, diced - 1 zucchini, diced - 1 carrot, diced - 1 cup frozen peas - 1 tablespoon olive oil - 1 teaspoon dried oregano - Salt and pepper to taste To start, cook the orzo pasta according to the package instructions. Drain and set aside. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté until fragrant. Next, add the diced bell pepper, zucchini, and carrot to the skillet. Cook until the vegetables are tender, about 5 minutes. Stir in the frozen peas and cook for an additional 2 minutes. Add the cooked orzo pasta to the skillet and mix we... Leer más
