Kare Pan, also known as Japanese Curry Buns, are a type of steamed bun filled with a savory curry filling. The curry filling is made with a blend of spices, vegetables, and meat, creating a rich and flavorful combination. The dough is soft and slightly sweet, providing a perfect balance to the spicy curry filling. Kare Pan is a popular snack in Japan and is often enjoyed as a quick and satisfying meal option.
