Baozi with vegetable filling is a delicious and healthy option for those looking for a vegetarian or vegan steamed bun. The filling can include a variety of vegetables such as cabbage, carrots, mushrooms, and tofu, seasoned with soy sauce and other spices. The dough is soft and fluffy, providing a perfect base for the flavorful vegetable filling. These baozi are a great choice for a light and nutritious meal or snack.