Chicken and dumplings is a comforting and hearty dish that is perfect for cold winter nights. The dish consists of chicken that is simmered in a broth with vegetables such as carrots, celery, and onions. The dumplings are made with flour, baking powder, and milk, and are dropped into the simmering broth. The dumplings cook until they are fluffy and tender, and the chicken becomes tender and flavorful. Chicken and dumplings is typically served with a side salad or crusty bread.
