For a lighter and refreshing option, try making a cashew chicken salad. This recipe combines tender chicken pieces with crunchy cashews, crisp lettuce, and a tangy dressing. The chicken is cooked and then shredded, making it easy to mix with the other ingredients. The cashews add a delightful crunch and nuttiness to the salad, while the dressing made with vinegar, soy sauce, and honey adds a tangy and sweet flavor. This salad is perfect for a light lunch or as a side dish for a barbecue or picnic.
