For a fun and flavorful twist on cashew chicken, try making cashew chicken skewers. This recipe involves marinating chicken pieces in a mixture of soy sauce, ginger, and garlic, and then skewering them with cashews and vegetables like bell peppers and onions. The skewers are grilled or baked until the chicken is cooked through and the cashews are toasted. The combination of flavors and textures makes these skewers a crowd-pleasing appetizer or main dish. Serve them with a dipping sauce or alongside steamed rice for a complete meal.
