Patisserie Maison: The Step-by-Step Guide to Simple Sweet Pastries for the Home Baker is a beginner-friendly cookbook that focuses on simple and delicious sweet pastries. With step-by-step instructions and helpful tips, this book will guide you through the process of creating a variety of French pastries. From fluffy madeleines to crispy palmiers, you'll learn how to make a range of delightful treats. Whether you're a baking enthusiast or a beginner, this book is a great resource for anyone who wants to bring the flavors of French patisserie into their home.
