This pineapple tres leches cake recipe is perfect for a tropical-themed party. The cake is made with crushed pineapple, which gives it a delicious pineapple flavor. The cake is soaked in a mixture of evaporated milk, sweetened condensed milk, and heavy cream, which makes it extra moist and creamy. To make this cake, you will need flour, sugar, eggs, baking powder, milk, crushed pineapple, the three types of milk for the soaking mixture, and whipped cream and pineapple chunks for topping. This cake is perfect for a luau or a summer party.
