This lavender honey bundt cake is a beautiful and delicious dessert that is perfect for any dinner party. The cake is moist and tender, with a delicate lavender flavor that is complemented by the sweetness of honey. To make this cake, you will need flour, sugar, baking powder, salt, eggs, milk, honey, lavender buds, and butter. The lavender buds are steeped in milk to infuse the flavor into the cake. The cake is then baked in a bundt pan and drizzled with a honey glaze made with honey and butter. Serve this cake with a cup of tea or coffee for a delightful dessert.
