These lavender honey cupcakes are a sweet and fragrant dessert that is perfect for any dinner party. The cupcakes are moist and fluffy, with a delicate lavender flavor that is complemented by the sweetness of honey. To make these cupcakes, you will need flour, sugar, baking powder, salt, eggs, milk, honey, lavender buds, and butter. The lavender buds are steeped in milk to infuse the flavor into the cupcakes. The cupcakes are then topped with a honey buttercream frosting made with honey, butter, powdered sugar, and vanilla extract. Garnish the cupcakes with a sprinkle of lavender buds for a beautiful presentation.
