This lavender honey mousse is a light and airy dessert that is perfect for a dinner party. The mousse has a delicate lavender flavor that is complemented by the sweetness of honey. To make this mousse, you will need heavy cream, sugar, honey, lavender buds, and gelatin. The lavender buds are steeped in heavy cream to infuse the flavor into the mousse. The mousse is then chilled until it is set and topped with a honey whipped cream made with honey and heavy cream. Serve this mousse with a sprinkle of lavender buds for a beautiful and delicious dessert.
