If you're a fan of spicy food, this vegan ramen recipe is perfect for you. Packed with heat and flavor, this spicy vegan ramen will satisfy your cravings. Here are the ingredients you'll need: - 4 cups vegetable broth - 2 tablespoons soy sauce - 1 tablespoon sriracha sauce - 1 tablespoon sesame oil - 2 cloves garlic, minced - 1 tablespoon ginger, grated - 8 ounces ramen noodles - 1 cup mushrooms, sliced - 1 cup spinach - 1 cup corn kernels - 1/2 cup green onions, sliced To make this spicy vegan ramen, follow these steps: 1. In a large pot, bring the vegetable broth to a boil. Add the soy sauce, sriracha sauce, sesame oil, minced garlic, and grated ginger. Stir well. 2. Cook the ramen noodles according to package instructions. Drain and set aside. 3. In a separate pan, sauté the mushrooms until tender. 4. Add the spinach and corn kernels to the pan. Cook until the spinach wilts. 5. Divide the cooked ramen noodles among serving bowls. Ladle the spicy broth over the noodles. ... Leer más
