Pineapple Egg Fried Rice is a tropical twist on the classic recipe. This version adds chunks of sweet and tangy pineapple to the mix, which pairs perfectly with the fluffy rice and scrambled eggs. The pineapple adds a burst of freshness and a hint of sweetness to the dish. Serve this flavorful and vibrant dish as a main course or as a side dish with your favorite Asian-inspired meal.
