This vegan tofu scramble is a delicious and surprising twist on traditional scrambled eggs. The tofu is crumbled and cooked with onions, peppers, and a blend of spices, creating a flavorful and nutritious breakfast dish. The scramble is perfect served with some warm toast on the side, or wrapped in a tortilla for a breakfast burrito. This dish is a great way to start your day with a healthy and satisfying meal.
