Hotel Tamaris is a luxury hotel situated on the beautiful island of Vis. It is known for its exceptional gastronomic experiences, offering guests a chance to indulge in the finest local cuisine. The hotel's restaurant, Tamaris, is renowned for its innovative dishes that showcase the flavors of the Mediterranean. Guests can savor dishes made with fresh seafood, locally grown produce, and aromatic herbs. The restaurant also offers a wide selection of local and international wines to complement the exquisite flavors. For a truly immersive gastronomic experience, the hotel organizes wine tastings and cooking workshops, where guests can learn the secrets of Dalmatian cuisine.