Hotel Bisevo is a boutique hotel located on the island of Vis, known for its gastronomic excellence. The hotel's restaurant, Bisevo, offers a unique dining experience that combines traditional Croatian cuisine with modern culinary techniques. Guests can indulge in dishes made with fresh, locally sourced ingredients, including seafood, vegetables, and aromatic herbs. The restaurant's menu is carefully crafted to showcase the flavors of the island, with a focus on seasonal ingredients. To enhance the gastronomic experience, the hotel offers wine tastings and cooking classes, where guests can learn to prepare traditional Dalmatian dishes under the guidance of the hotel's skilled chefs.