This shrimp scampi pasta recipe is a simple and elegant dish that is perfect for a dinner party. The pasta is cooked al dente and tossed with succulent shrimp, garlic, white wine, and butter. The dish is then finished with a sprinkle of fresh parsley and grated Parmesan cheese. The white wine adds a bright and acidic flavor to the dish, while the garlic and butter create a rich and savory sauce. This dish is perfect for a special occasion or a romantic dinner for two.