In ancient Britain, kitchens often had a built-in tea station, reflecting the popularity of tea in British culture. The tea station in a British kitchen typically included a kettle for boiling water, a teapot for brewing tea, and a set of tea cups and saucers. Tea time was an important daily ritual in British households, and having a dedicated tea station made it convenient for the preparation and serving of tea. The tea station was often accompanied by a selection of biscuits or cakes to enjoy with the tea.
