Make crispy and flavorful coconut shrimp in your air fryer with this easy recipe. Dip shrimp in beaten egg, coat with a mixture of shredded coconut and breadcrumbs, and air fry until golden and crispy. The air fryer gives the shrimp a crunchy coating while keeping the inside juicy and tender. Serve with a sweet and tangy dipping sauce for a tropical-inspired appetizer or main dish.
