Tandoori Chicken Skillet is a quick and easy stovetop recipe that brings the flavors of tandoori chicken to your dinner table in no time. Marinated chicken pieces are cooked in a skillet with a blend of spices, yogurt, and lemon juice. The result is tender and juicy chicken with a rich and flavorful sauce. This dish can be served with rice, naan bread, or even as a filling for sandwiches or wraps. It's a versatile and delicious way to enjoy tandoori chicken without the need for a grill.
