Tandoori Chicken Stir-Fry is a quick and easy recipe that combines the flavors of tandoori chicken with the simplicity of a stir-fry. Marinated chicken pieces are stir-fried with a colorful mix of vegetables like bell peppers, onions, and carrots. The stir-fry is then seasoned with a blend of spices and served over steamed rice or noodles. This dish is perfect for busy weeknights when you want a flavorful and satisfying meal without spending too much time in the kitchen.