Uni Tempura is a unique and delicious way to enjoy the delicate flavors of sea urchin. To make Uni Tempura, you will need the following ingredients: - Fresh sea urchin roe (uni) - Tempura batter mix - Ice-cold water - Vegetable oil for frying - Salt To prepare Uni Tempura, follow these steps: 1. In a mixing bowl, prepare the tempura batter mix according to the package instructions. Add ice-cold water gradually until you achieve a smooth and slightly thick consistency. 2. Heat vegetable oil in a deep fryer or a large pot to 350°F (175°C). 3. Carefully open the sea urchins and remove the roe (uni) using a spoon. Set aside. 4. Dip the sea urchin roe in the tempura batter, ensuring it is fully coated. 5. Gently place the coated uni into the hot oil and fry until golden brown and crispy, about 2-3 minutes. 6. Use a slotted spoon to remove the uni tempura from the oil and transfer it to a paper towel-lined plate to drain excess oil. 7. Sprinkle with a pinch of salt while s... Leer más
