This classic banana cake recipe is a must-try for all banana lovers. It's moist, fluffy, and bursting with banana flavor. The cake is made with ripe bananas, butter, sugar, eggs, flour, and baking powder. It's perfect for breakfast, dessert, or a snack. You can also add nuts or chocolate chips to the batter for an extra crunch. Serve it with a dollop of whipped cream or cream cheese frosting for a delicious treat.
