This Southern Peach Cobbler Cake recipe is a classic dessert that's perfect for any occasion. The cake is made with a buttery batter that's infused with vanilla and almond extract, and it's topped with a layer of sweet peaches that have been cooked down with sugar and spices. The topping is a combination of flour, sugar, and butter that bakes up into a crispy and crumbly crust. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for a truly decadent dessert.
