This Peach Cobbler Pound Cake recipe is a rich and decadent dessert that's perfect for special occasions. The cake is made with a buttery batter that's infused with vanilla and almond extract, and it's topped with a layer of sweet peaches that have been cooked down with sugar and spices. The topping is a combination of flour, sugar, and butter that bakes up into a crispy and crumbly crust. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent dessert.
