This Mexican Chorizo Ramen recipe combines the bold flavors of traditional Mexican chorizo with the comforting and satisfying goodness of ramen. It's a fusion dish that will surely delight your taste buds and leave you craving for more. Ingredients: - 2 packs of ramen noodles - 1/2 pound Mexican chorizo - 1 onion, diced - 3 cloves of garlic, minced - 1 red bell pepper, sliced - 1 cup corn kernels - 2 cups chicken broth - 1 tablespoon soy sauce - 1 teaspoon cumin - 1 teaspoon paprika - Salt and pepper to taste - Fresh cilantro, chopped (for garnish) Instructions: 1. Cook the ramen noodles according to the package instructions. Drain and set aside. 2. In a large skillet, cook the Mexican chorizo over medium heat until browned and cooked through. Remove from the skillet and set aside. 3. In the same skillet, add the diced onion, minced garlic, and sliced red bell pepper. Cook until the vegetables are tender. 4. Add the corn kernels to the skillet and cook for another 2 minutes... Leer más
