Spicy Tuna Gunkan Maki is a popular variation of Gunkan Maki, a type of sushi that is shaped like a small boat. This delicious sushi roll is made with fresh tuna, spicy mayo, and other flavorful ingredients. Here's how you can make it at home: Ingredients: - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1 teaspoon salt - 4 sheets of nori (seaweed) - 1/2 pound fresh tuna, diced - 2 tablespoons mayonnaise - 1 tablespoon Sriracha sauce - 1/2 teaspoon sesame oil - 1/4 teaspoon soy sauce - 1/4 teaspoon sugar - 1/4 teaspoon salt - 1/4 teaspoon black sesame seeds Steps: 1. Cook the sushi rice according to the package instructions. Once cooked, transfer it to a bowl and let it cool slightly. 2. In a small bowl, mix together the rice vinegar, sugar, and salt. Pour this mixture over the cooked sushi rice and gently mix it in. 3. In another bowl, combine the diced tuna, mayonnaise, Sriracha sauce, sesame oil, soy sauce, sugar, salt, and black sesame seeds. Mix w... Leer más
