Pad Thai is a classic Thai dish that features stir-fried rice noodles with a combination of ingredients like shrimp, tofu, bean sprouts, and eggs. The noodles are cooked in a tangy and slightly sweet sauce made from tamarind paste, fish sauce, and palm sugar. This dish is often garnished with crushed peanuts, lime wedges, and fresh cilantro. Pad Thai is a popular street food in Thailand and is loved for its bold flavors and satisfying textures. Give this iconic Thai dish a try and experience the taste of Thailand!
