Chicken Stir-Fry is a quick and easy dish that is packed with flavor and nutrients. This recipe involves stir-frying chicken strips with a colorful assortment of vegetables such as bell peppers, broccoli, carrots, and snow peas. The chicken is marinated in a savory sauce made from soy sauce, ginger, garlic, and other seasonings, which adds a delicious umami taste to the dish. Serve it over steamed rice or noodles for a satisfying and healthy meal.
