Le Jules Verne is a renowned restaurant located on the Eiffel Tower in Paris. With its breathtaking views of the city, it offers a unique dining experience. The menu features classic French cuisine with a modern twist, prepared by Michelin-starred chef Frédéric Anton. From delicate seafood dishes to succulent meat options, each plate is a work of art. Indulge in dishes like foie gras terrine, roasted sea bass, or tender beef tenderloin. The restaurant also offers an extensive wine list, carefully curated to complement the flavors of the dishes. Le Jules Verne is the perfect choice for a special occasion or a memorable dining experience in Paris.
