Domatokeftedes, also known as Tomato Fritters, are a traditional Greek dish that is loved for its crispy exterior and juicy, flavorful interior. Made with fresh tomatoes, herbs, and a few simple ingredients, these fritters are a delicious way to enjoy the bounty of summer tomatoes. Here is a secret recipe to make these mouthwatering fritters at home. Ingredients: - 4 large ripe tomatoes - 1 cup breadcrumbs - 1/2 cup crumbled feta cheese - 1/4 cup chopped fresh parsley - 1/4 cup chopped fresh mint - 2 cloves garlic, minced - 1/2 teaspoon dried oregano - Salt and pepper to taste - Olive oil for frying Steps: 1. Start by grating the tomatoes using a box grater. Discard the skins and excess liquid. 2. In a large bowl, combine the grated tomatoes, breadcrumbs, feta cheese, parsley, mint, garlic, oregano, salt, and pepper. Mix well until all the ingredients are evenly incorporated. 3. Let the mixture sit for about 10 minutes to allow the breadcrumbs to absorb the moisture from th... Leer más
