Phad Kra Pao, also known as Stir-Fried Holy Basil, is a popular Thai dish that is bursting with flavors. It is a quick and easy recipe that can be made with a few simple ingredients. This dish is typically made with ground meat, such as chicken, pork, or beef, and stir-fried with holy basil leaves, garlic, chili, and a savory sauce. The combination of the aromatic holy basil, spicy chili, and savory sauce creates a delicious and satisfying meal. To make Phad Kra Pao, you will need the following ingredients: - 300 grams of ground meat (chicken, pork, or beef) - 2 tablespoons of vegetable oil - 4 cloves of garlic, minced - 2-3 Thai bird's eye chilies, finely chopped (adjust according to your spice preference) - 2 tablespoons of oyster sauce - 1 tablespoon of soy sauce - 1 teaspoon of sugar - 1 cup of holy basil leaves To prepare Phad Kra Pao, follow these steps: 1. Heat the vegetable oil in a wok or a large frying pan over medium-high heat. 2. Add the minced garlic and chop... Leer más
