The Art of Indian Sweets: 50 Classic Recipes is a celebration of the rich and diverse dessert culture of India. From the melt-in-your-mouth peda to the crispy and golden jangiri, this cookbook offers a wide range of traditional Indian sweets. Each recipe is accompanied by detailed instructions and helpful tips, ensuring that you can recreate these authentic desserts with ease. Whether you're a fan of the iconic ras malai or looking to try your hand at making the perfect besan ladoo, this cookbook is a must-have for any dessert enthusiast.
