Nasi Lemak is a traditional Malay dish that is popular in Singapore. It is made with fragrant coconut rice, served with various accompaniments such as fried chicken, fried anchovies, peanuts, cucumber slices, and a spicy sambal sauce. Nasi Lemak is a flavorful and aromatic dish that is often enjoyed for breakfast or lunch. It is considered a national dish in Singapore and is loved by locals and tourists alike.
