Create an elegant and delicious salmon dish with a tangy lemon dill sauce using your Thermomix. This recipe combines fresh salmon fillets, lemon juice, dill, garlic, and butter to create a flavorful and moist fish. The Thermomix's precise temperature control ensures that the salmon is cooked to perfection, with a crispy skin and tender flesh. Serve it with roasted potatoes and steamed asparagus for a restaurant-quality dinner at home.
