Situated in the heart of Tokyo, the InterContinental Tokyo is a luxurious hotel that boasts an exceptional restaurant. The Pierre Gagnaire Tokyo is a Michelin-starred restaurant that offers a unique blend of French and Japanese cuisine. Led by renowned chef Pierre Gagnaire, the restaurant showcases innovative dishes that combine the best of both culinary traditions. From exquisite seafood to perfectly cooked meats, every dish at Pierre Gagnaire Tokyo is a work of art. With its elegant decor and panoramic views of the city, dining at this restaurant is a truly unforgettable experience.
