Add an Asian twist to your salmon with this sesame ginger recipe made in an air fryer. The salmon fillets are marinated in a mixture of soy sauce, sesame oil, ginger, and garlic, then air fried until perfectly cooked. The marinade infuses the salmon with a delicious umami flavor, while the air frying method ensures a crispy exterior. Serve it with steamed rice and stir-fried vegetables for a complete meal.
