If you're looking for a simple and delicious stir-fry recipe, this green bean and cashew stir-fry is a great option. The green beans are blanched until they are bright green and tender-crisp, and then stir-fried with crunchy cashews. The stir-fry is seasoned with a flavorful sauce made from soy sauce, garlic, and a touch of sesame oil. The combination of textures and flavors makes this dish a winner, and it can be enjoyed on its own or served with steamed rice or noodles.
