Hotel Park is a modern hotel located in the heart of Korčula, offering a gastronomic experience that combines traditional Croatian flavors with international influences. The hotel's restaurant features a diverse menu, with dishes ranging from local specialties to international favorites. The talented chefs at Hotel Park use only the finest ingredients, including fresh seafood, organic produce, and aromatic herbs, to create culinary masterpieces. Guests can enjoy their meals in the elegant dining room or on the outdoor terrace, overlooking the charming streets of Korčula. Dining at Hotel Park is a culinary journey that will satisfy even the most discerning palates.