Chana Bhatura is a popular North Indian dish consisting of spicy chickpea curry (chana) served with deep-fried bread (bhatura). The dish is a perfect combination of flavors and textures, making it a favorite among food lovers. The chickpea curry is made with a blend of aromatic spices, tomatoes, onions, and ginger-garlic paste. It is simmered until the chickpeas are tender and the flavors are well-incorporated. The bhatura, on the other hand, is a soft and fluffy bread made with all-purpose flour, yogurt, and a pinch of baking powder. It is deep-fried until golden brown and served hot with the chana. The combination of the spicy curry and the crispy bread is simply irresistible. Chana Bhatura is often enjoyed as a hearty breakfast or lunch option. It is also a popular street food in India, with many vendors specializing in this delicious dish. Whether you are a fan of Indian cuisine or looking to try something new, Chana Bhatura is a must-try recipe that will leave you cravin... Leer más
