Kotopoulo Lemonato me Patates, also known as Greek Lemon Roasted Chicken with Potatoes, is a delicious and flavorful dish that is popular in Greek cuisine. This dish combines tender chicken pieces with crispy roasted potatoes, all infused with the bright and tangy flavors of lemon, garlic, and herbs. It is a perfect meal for any occasion, whether it's a family dinner or a festive gathering. To make Kotopoulo Lemonato me Patates, you will need the following ingredients: - 1 whole chicken, cut into pieces - 4-5 large potatoes, peeled and cut into wedges - 4-5 cloves of garlic, minced - Juice of 2 lemons - 1/4 cup olive oil - 1 tablespoon dried oregano - Salt and pepper to taste To prepare this dish, follow these steps: 1. Preheat your oven to 400°F (200°C). 2. In a large bowl, combine the minced garlic, lemon juice, olive oil, dried oregano, salt, and pepper. Mix well to create a marinade. 3. Add the chicken pieces to the marinade and toss to coat them evenly. Let the chick... Leer más
